MENUS
Monday to Sunday
6:30 am - 10:30 am
Lighter Fare
-
Steel cut oatmeal
berries, maple syrup, almond, coconut
$15
dairy free, vegetarian, vegan
-
Granola Parfait
greek yogurt, fresh berries, mint
$15
vegetarian
-
Smoothie Bowl
berries, vegan yogurt, coconut, cocoa nibs, hemp hearts
$15
dairy free, vegetarian, vegan
-
Sliced Seasonal Fruit & Berries
$15
dairy free, gluten free, vegetarian, vegan
Signature
-
Poached Local Egg Bowl
potatoes, honey ham, spinach, bannock crumble, hollandaise, goat cheese
$23
-
Two Local Eggs
your way, house toast, potatoes, pork sausage, bacon
$28
-
Farro Bowl
fried local egg, kale, mushrooms, butternut squash, mustard dressing
$23
dairy free, vegetarian
-
Local Egg Omelet
potatoes, house toast, bacon, tomatoes, cheddar, spinach, mushroom, onion, peppers
$24
-
Scrambled Vegan Eggs
house toast, avocado, tomatoes, sprouts, chive
$23
dairy free, vegetarian, vegan
-
Alberta Sirloin Steak
two local eggs your way, potatoes, persillade
$39
-
Pork Belly & Brioche Sandwich
local fried egg, white cheddar, persillade, potatoes
$23
Sweet Tooth
-
Sourdough Pancakes
cream cheese parfait, salted toffee sauce
$23
vegetarian
-
Cinnamon french toast crunch
cream cheese parfait, salted toffee sauce
$23
vegetarian
House Made Juices
17 each-
Fresh Pressed
orange or grapefruit juice
dairy free, gluten free, vegetarian, vegan
-
Green Goddess
spinach, pineapple, green apple, mint
dairy free, gluten free, vegetarian, vegan
-
Energy Upper
red beet, red apple, ginger, carrot, pomegranate
dairy free, gluten free, vegetarian, vegan
-
Antioxidant Supreme
pineapple, turmeric, orange, carrot, ginger
dairy free, gluten free, vegetarian, vegan
Sides
-
Two Slices of Toast
$6
-
Bagel & Cream Cheese
$6
-
House Made Butter Croissant
$6
-
One Egg Your Way
$5
-
Sausage
pork, chicken or plant based
$7
-
Bacon
$7
-
Breakfast Potatoes
$7
-
Half Avocado
$5
We offer locally sourced, sustainably certified meats, seafood, produce, coffee & tea. Customize your meal for allergies, dietary preferences, or needs. Please note, some items may contain raw ingredients, increasing the risk of foodborne illness.
Monday to Friday
10:30 am - 3:30 pm
Small
-
Hawthorn Bread
seasonal flavoured butter, sea salt
$9
vegetarian
-
Prairie Fries
truffle aioli
$12
dairy free, vegetarian
-
Foie Gras & Confit Beef Tongue Pâté
wild grain bread, pickled alberta beets, berry chutney
$19
Medium
-
Palliser Clam Chowder
sourdough croutons, creamy nage
$16
-
Beef Tartare
tarragon aioli, brioche, fermented cucumber
$25
-
Carrot Hummus
persillade, pickled roots & berries, house baguette
$14
dairy free, vegetarian, vegan
-
Ginger Beef Bites
sweet & sour sauce, toasted sesame
$16
-
Local Romaine
lemon garlic dressing, beef bacon, croutons, grana padano
$17
-
Endive & Radicchio
pistachio dressing, citrus, cilantro
$17
dairy free, gluten free, vegetarian, vegan
Large
-
Black Apron Sirloin Steak
prairie fries, bourbon butter, tomato & apple ketchup
$39
-
Confit Steelhead Trout
sweet & sour beets, cucumber, fennel crème fraîche
$43
gluten free
-
Wild Mushroom & Kale Gnocchi
labneh, brown almond butter, pickled mustard seeds
$30
vegetarian
-
Elk Shank Stew
root vegetables, saskatoon berries, Alberta potatoes
$44
gluten free
-
Hawthorn Beef Burger
white cheddar, tomatoes, pickle, lettuce, prairie fries
$29
Sandwiches
Includes a seasonal dessert & your choice of salad, soup, or prairie fries - $21-
Beef Short Rib Grilled Cheese
rye, persillade, cheddar, au jus
-
Buttermilk Fried Chicken
brioche, chili birch glaze, garlic aioli, coleslaw
-
Grilled Pork Belly Sandwich
sourdough, pepita pesto, onion, chili aioli
-
Avocado Egg Sandwich
grain bread, provolone cheese, tomatoes, garlic aioli, pesto
vegetarian
We offer locally sourced, sustainably certified meats, seafood, produce, coffee & tea. Customize your meal for allergies, dietary preferences, or needs. Please note, some items may contain raw ingredients, increasing the risk of foodborne illness.
5:00 pm, daily
Complimentary valet parking service offered daily, 5pm until close, exclusively for our dinner guests.
Small
-
Onion Tart Tatin
chèvre, honey, sea salt
$10
vegetarian
-
Foie Gras & Confit Beef Tongue Pâté
wild grain bread, pickled alberta beets, berry chutney
$19
-
Torched Amberjack
haskap berry emulsion, chili fermented radish
$19
gluten free
-
Sweet & Sour Beets
cucumber, fennel crème fraîche
$10
gluten free, vegetarian
Medium
-
Palliser Clam Chowder
sourdough croutons, creamy nage
$16
-
Beef Tartare
tarragon aioli, brioche, fermented cucumber
$25
-
Elk Salami & Ginger Beef Jerky
luna brie, house pickle, mustard, wild grain bread
$25
-
Local Romaine
lemon garlic dressing, beef bacon, croutons, grana padano
$17
-
Endive & Radicchio
pistachio dressing, citrus, cilantro
$17
dairy free, gluten free, vegetarian, vegan
Large
-
Elk Shank Stew
root vegetables, saskatoon berries, alberta potatoes
$44
gluten free
-
Pork Belly & Duck Confit
squash, shallots, roasted heirloom tomatoes
$43
gluten free
-
Bone-in Pork Loin
honey, pickled mustard seeds, sunchokes, brussels sprouts
$43
-
Shrimp & Walleye
wild rice risotto, labneh, fermented radish, braised shallots
gluten free
-
Confit Steelhead Trout
sweet & sour beets, cucumber, fennel crème fraîche
$43
gluten free
-
Wild Mushroom & Kale Gnocchi
labneh, brown almond butter, pickled mustard seeds
$30
vegetarian
-
Wild Rice Croquette
sunchoke, herb & mustard emulsion
$29
vegetarian
-
Beef Tenderloin
brussels sprouts, sunchoke, haskap reduction
$59
Shared
Includes Two Sides (Please give us 30 minutes to prepare)-
42 Oz Bone-In Beef Short Rib
saskatoon berry chutney
$150
gluten free
-
12oz Black Apron Chateaubriand
mushroom dust, bourbon butter
$120
gluten free
-
40oz Hawthorn Cowboy Chop
persillade, vancouver island sea salt
$250
gluten free
-
Bricked Heritage Chicken
berry reduction
Half $77
Whole $130
dairy free
Sides
-
Roasted Local Heirloom Tomatoes
labneh, cold pressed canola oil
$12
gluten free, vegetarian
-
Prairie Fries
truffle aioli
$12
dairy free, vegetarian
-
Roasted Brussels Sprouts
birch & black garlic gastrique
$12
dairy free, vegetarian
-
Wild Rice Risotto
fermented radish, braised shallots, goat cheese
$12
gluten free, vegetarian
Hawthorn Crown Roast Experience
Served Family Style, for 4-6 Guests $475 for the whole experience-
For The Table
-
Hawthorn Bread
seasonal flavoured butter, sea salt
vegetarian
-
Carrot Hummus
persillade, pickled roots & berries, house baguette
dairy free, vegetarian, vegan
-
To Start
-
Ginger Beef Bites
sweet & sour sauce, toasted sesame
-
Foie Gras & Confit Beef Tongue Pâté
wild grain bread, pickled alberta beets
-
Sweet & Sour Beets
cucumber, fennel crème fraîche
gluten free, vegetarian
-
Endive & Radicchio
pistachio dressing, citrus, cilantro
dairy free, gluten free, vegetarian, vegan
-
Main Event
-
Broek Farm Pork Crown Roast
bourbon & birch syrup glaze, roasted apples, persillade, haskap berry reduction
choice of two sides
-
Finish
-
Cinnamon Crunch Crêpe Cake
caramel sauce
vegetarian
-
Basque Cheesecake
wild rose haskap berry preserve, vanilla cream, honey drizzle
vegetarian
-
Not Your Granny’s Vegan Chocolate Cake
vanilla coconut cream, chocolate sauce, blackberry sorbet
dairy free, gluten free, vegetarian, vegan
We offer locally sourced, sustainably certified meats, seafood, produce, coffee & tea. Customize your meal for allergies, dietary preferences, or needs. Please note, some items may contain raw ingredients, increasing the risk of foodborne illness.
Desserts
-
Cinnamon Crunch Crêpe Cake
caramel sauce
$13
vegetarian
-
Basque Cheesecake
wild rose haskap berry preserve, vanilla cream, honey drizzle
$13
vegetarian
-
Buttermilk Crème Brûlée
roasted red wine rhubarb, vanilla tuile
$13
gluten free, vegetarian
-
Not Your Granny’s Vegan Chocolate Cake
vanilla coconut cream, chocolate sauce, blackberry sorbet
$13
gluten free, vegan
-
Flapper Pie
vanilla custard, fluffy meringue, pickled saskatoon berry
$13
vegetarian
-
Hawthorn Sundae
sharing size for 2 people
three-scoops of foothills creamery finest ice creams: Chocolate Lovers Chocolate, Nanaimo Brownie, Saskatoon Pie, chocolate layer cake, mini donut, topped with chocolate sauce and chocolate shavings, velvet whipped cream and strawberry preserve$29
Coffee & More
-
Coffee
$5
-
Latte
$7
-
Americano
$6
-
Cappuccino
$7
-
Espresso
$5
-
Assortment of Lot 35 Tea
$7
-
Hot Chocolate
$5
We offer locally sourced, sustainably certified meats, seafood, produce, coffee & tea. Customize your meal for allergies, dietary preferences, or needs. Please note, some items may contain raw ingredients, increasing the risk of foodborne illness
10:00 am until late
Small
-
Hawthorn Bread
seasonal flavoured butter, sea salt
$9
vegetarian
-
Sweet & Sour Beets
cucumber, fennel crème fraîche
$10
gluten free, vegetarian
-
Duck Pastrami
saskatoon berry chutney, bannock
$14
dairy free
-
Prairie Fries
truffle aioli
$12
dairy free, vegetarian
-
Wild Rice Risotto
fermented radish, braised shallots, goat cheese
$12
gluten free, vegetarian
Medium
-
Beef Tartare
tarragon aioli, brioche, fermented cucumber
$25
-
Elk Salami & Ginger Beef Jerky
luna brie, house pickle, mustard, wild grain bread
$25
-
Carrot Hummus
persillade, pickled roots & berries, house baguette
$14
dairy free, vegetarian, vegan
-
Ginger Beef Bites
sweet & sour sauce, toasted sesame
$16
-
Pork Belly
confit garlic vinegar, sweet chili emulsion
$14
Large
-
Hawthorn Beef Burger
white cheddar, tomatoes, pickle, lettuce, prairie fries
$29
-
Sirloin Steak
prairie fries, bourbon butter, tomato & apple ketchup
$39
-
Wild Mushroom & Kale Gnocchi
labneh, brown almond butter, pickled mustard seeds
$30
vegetarian
We offer locally sourced, sustainably certified meats, seafood, produce, coffee & tea. Customize your meal for allergies, dietary preferences, or needs. Please note, some items may contain raw ingredients, increasing the risk of foodborne illness.
Saturday & Sunday
10:30 am - 3:30 pm
Brunch menu available Labour Day, September 2, 2024
Lighter Fare
-
House Made Butter Croissant
jam, butter
$6
-
Granola Parfait
greek yogurt, fresh berries, mint
$15
vegetarian
-
Local Baby Romaine
lemon garlic dressing, beef bacon, croutons, grana padano
$17
-
Prairie Fries
truffle aioli
$12
vegetarian
-
Palliser Clam Chowder
sourdough croutons, creamy nage
$16
-
Endive & Radicchio
pistachio dressing, citrus, cilantro
$17
dairy free, gluten free, vegetarian, vegan
Sweet Tooth
-
Sourdough pancakes
saskatoon berry compote, greek yogurt, maple syrup, berries
$23
vegetarian
-
Cinnamon french toast crunch
cream cheese parfait, salted toffee sauce
$23
vegetarian
Sides
-
Two Slices of Toast
$6
-
Bagel & Cream Cheese
$6
-
One Egg Your Way
$5
-
Sausage
Pork, chicken or plant based
$7
-
Bacon
$7
-
Breakfast Potatoes
$7
-
Half Avocado
$6
Signature
-
Poached Local Egg Bowl
potatoes, honey ham, spinach, bannock crumble, hollandaise, goat cheese
$23
-
Two Local Eggs
your way, house toast, potatoes, pork sausage, bacon
$28
-
Farro Bowl
fried local egg, kale, mushrooms, butternut squash, mustard dressing
$23
dairy free, vegetarian
-
Local Egg Omelet
potatoes, house toast, bacon, tomatoes, cheddar, spinach, mushroom, onion, peppers
$24
-
Alberta Sirloin Steak
two local eggs your way, potatoes, persillade
$39
-
Hawthorn Brunch Burger
bacon, egg, white cheddar, tomatoes, pickle, lettuce, prairie fries
$29
-
Confit Steelhead Trout
sweet & sour beets, cucumber salad, mustard dressing
$43
gluten free
-
Wild Mushroom & Kale Gnocchi
labneh, brown almond butter, pickled mustard seeds
$30
vegetarian
-
Scrambled Vegan Eggs
house toast, avocado, tomatoes, sprouts, chives
$23
dairy free, vegetarian, vegan
-
Pork Belly & Brioche Sandwich
fried egg, white cheddar, persillade, potatoes
$23
The Brunch Board
-
A Culinary Adventure Meant to be Shared by Two
sourdough pancakes, fruit & berries, sausage, bacon, poached eggs, breakfast potatoes
$57
We offer locally sourced, sustainably certified meats, seafood, produce, coffee & tea. Customize your meal for allergies, dietary preferences, or needs. Please note, some items may contain raw ingredients, increasing the risk of foodborne illness.
Signature Experiences
-
Prairie Caesar
Absolut Elyx Vodka, house-made caesar mix served with pioneer cured meat, and antipasto skewer. Experience a taste of local history with the Caesar cocktail. Crafted by Walter Chell in Calgary in 1969, it channels the essence of Alberta’s expansive prairies and rugged frontier spirit
$33
-
High Tea
LOT 35 Earl Grey infused Finlandia vodka, amaro Montenegro, honey syrup, fresh squeezed lemon juice. Honoring the timeless tradition of afternoon tea, a cherished ritual at Fairmont Palliser since 1914, this innovative libation experience seamlessly blends flavor with classic sophistication
$30
-
Fireside Reverie
Maker's Mark, Reifel Rye, coffee cigar syrup. Inspired by the cozy ambiance of an evening spent by the crackling fireplace, this warming libation pays homage to Hawthorn’s own century-old grand fireplace
$45
Specialty Cocktails
-
Flavour Of The Foothills
Northern Keep Vodka, hawthorn & saskatoon berries, birch syrup, lemon & beet juice, sage leaves
$21
-
Market Fresh Margarita
Market fresh tea-infused Casamigos Reposado tequila, St. Germain, tomato grenadine, lime
$21
-
Emerald Lake Dream
Botanist Islay gin, midori, blue curacao, cointreau, orange juice, lemon juice
$23
-
Smokey Sakura
Glenmorangie tale of tokyo, grand marnier, liquor 43, lemon juice, hibiscus, pechauds, cherries
$35
-
Whispering Fog
Hendrick's gin infused with strawberry jam, cranberry juice, lime juice, berry foam with raspberry dust
$25
-
The Mayakoba
Coconut fat washed aged rum, coconut water, allspice dram, coconut syrup, fresh pineapple juice, fresh lime juice, saline solution
$27
White
by the glass/bottle-
Rombauer Vineyards, Chardonnay
Napa Valley, USA
BTL $200
5 oz $41
-
Jean-Marc Brocard, Sainte Claire, Chablis
Bourgogne. France
BTL $135
5 oz $28
-
Francis Coppola, Chardonnay
California, USA
BTL $85
5 oz $18
-
Burrowing Owl, Pinot Gris
Okanagan, Canada
BTL $115
5 oz $24
-
Weingut Frey Feinherb, Riesling
Germany
BTL $80
5 oz $18
-
Cloudy Bay, Sauvignon Blanc
Marlborough, NZ
BTL $140
5 oz $29
-
Tiefenbrunner, Pinot Grigio
Italy
BTL $90
5 oz $19
-
Feudi di San Gregorio, Ros’Aura, Rosé
Italy
BTL $85
5 oz $19
Canada
-
Burrowing Owl, Chardonnay
Okanagan, BC
$140
-
Burrowing Owl, Pinot Gris
Okanagan, BC
$115
-
CedarCreek Estate, Riesling
Okanagan Valley, BC
$90
-
The Hatch, Dynasty
Okanagan Valley, BC
$110
-
Unsworth, Pinot Gris
Vancouver Island, BC
$115
USA
-
Duckhorn, Sauvignon Blanc
Napa Valley, California
$160
-
Francis Coppola, Chardonnay
California
$85
-
Patz & Hall, Chardonnay
Sonoma, California
$225
-
Rodney Strong, Chardonnay
Sonoma, California
$95
-
Rombauer Vineyards, Chardonnay
Napa Valley, California
$200
-
Stag’s Leap ‘Karia’, Chardonnay
Napa Valley, California
$180
Italy
-
Tiefenbrunner, Pinot Grigio
Trentino-Alto Adige
$90
-
Antinori, Chardonnay
Bramito
$95
-
La Spinetta, Vermentino
Toscana
$100
-
Terlan, Pinot Grigio
Trentino-Alto Adige
$110
-
Umani Ronchi, Pecorino
Terre di Chieti
$90
France
-
Bouchard Père & Fils, Meursault
Burgundy, France
$230
-
Château Guiraud, Sauvignon Blanc
Bordeaux, France
$105
-
Fournier, Pouilly-Fumé
Loire Valley, France
$135
-
Jean-Marc Brocard, Sainte Claire, Chablis
Burgundy, France
$135
-
Pascal Jolivet, Attitude, Sauvignon Blanc
Loire Valley, France
$115
World
-
Astrolabe, Sauvignon Blanc
Marlborough, New Zealand
$80
-
Cloudy Bay, Sauvignon Blanc
Marlborough, New Zealand
$140
-
Dog Point, Sauvignon Blanc
Marlborough, New Zealand
$125
-
Weingut Frey Feinherb, Riesling
Rheinhessen, Germany
$80
Rosé
-
Feudi Di San Gregorio, Ros’Aura, Rosé
Italy
$85
-
Le Bijou de Sophie Valrose
Coteaux de Béziers, France
$85
-
Prieuré de Montézargues, Tavel
Rhône Valley, France
$100
-
Road 13
Okanagan Valley, Canada
$80
Red
by the glass/bottle-
8 Years in the Desert, Orin Swift
California, USA
BTL $200
5 oz $41
-
Batasiolo, Barolo
Italy
BTL $110
5 oz $22
-
Burrowing Owl, Merlot
Okanagan, Canada
BTL $145
5 oz $29
-
Château des Tours, Gamay
Beaujolais, France
BTL $100
5 oz $20
-
Erath, Pinot Noir
Oregon, USA
BTL $95
5 oz $19
-
Laventura, La Nave
Rioja, Spain
BTL $80
5 oz $17
Canada
-
Burrowing Owl, Merlot
Okanangan
$145
-
Henry of Pelham Vineyards, Baco Noir
Ontario
$80
-
Haywire, Gamay Noir
Okanagan Valley
$100
-
Lake Breeze, Meritage
Naramata
$100
-
Liquidity, Pinot Noir
Okanagan Valley
$100
-
Road 13, 5th Element
Okanagan Valley
$230
-
The Hatch, Dynasty
Okanagan Valley
$145
USA
-
Brewer-Clifton, Pinot Noir
Sta. Rita Hills
$250
-
Beringer, Cabernet Sauvignon
Sonoma
$145
-
Chateau Ste. Michelle, Merlot
Columbia Valley
$110
-
Dusted Valley, Cabernet Sauvignon
Washington
$190
-
Erath, Pinot Noir
Oregon
$95
-
Inglenook, 1882
Cabernet Sauvignon, Napa Valley
$225
-
Lemelson Vineyards, Pinot Noir
Oregon
$160
-
Leviathan, Cabernet Sauvignon
California
$230
Italy
-
Antinori, Tignanello, Chianti Classico Riserva
Toscana
$200
-
Batasiolo, Barolo
Italy
$110
-
Brunello di Montalcino, Frescobaldi, Sangiovese
Italy
$190
-
Noelia Ricci, Sangiovese
Romagna
$110
-
Prunotto, Barbera D’Alba
Piedmont
$100
-
Renato Ratti, Ochetti, Nebbiolo
Piedmont
$150
-
Tolaini, Tenuta Valdisanti
Toscana
$145
France
-
Château de Targé, Cabernet Franc
Loire Valley, France
$95
-
Château des Tours, Gamay
Beaujolais
$100
-
Château La Nerthe, Les Cassagnes
Rhône Valley
$105
-
E. Guigal, Gigondas
Rhône Valley
$160
-
Manoir de Mercey Rully, Pinot Noir
Bourgogne
$170
World
-
Taylors Wakefield, Shiraz
Clare Valley, Australia
$80
-
Terrazas des los Andes, Reserva Malbec
Argentina
$85
-
Marqués de Riscal Gran Reserva, Tempranillo,
Rioja, Spain
$190
-
Laventura, La Nave
Rioja, Spain
$80
Sparkling/ Champagne
by the glass/bottle-
Fiol Prosecco
Italy
BTL $85
5 oz $17
-
Veuve Clicquot Brut
Champagne, France
BTL $275
5 oz $55
-
Veuve Clicquot Extra Brut
France
BTL $375
5 oz $75
-
Veuve Clicquot Grand Dame
Champagne, France
BTL $1,700
5 oz $350
-
Veuve Clicquot Rosé
France
BTL $330
5 oz $70
-
Veuve Clicquot, Rosé Brut
Champagne, France
BTL $240
-
Dom Pérignon Brut
Champagne, France
BTL $1,200
-
Louis Roederer, Cristal Brut
Champagne, France
BTL $1,800
-
Moët & Chandon Brut
Champagne, France
BTL $245
-
Moët & Chandon Rosé
Champagne, France
BTL $300
-
Taittinger Prélude Grands Crus Brut
Champagne, France
BTL $410
-
Piper-Heidsieck Rare Brut
Champagne, France
BTL $1,200
Large Format
1.5 L-
Leonardo, Nebbiolo, Barolo
Italy
$315
-
Silver Oak, Cabernet Sauvignon
Alexander Valley, USA
$1,150
-
St. Supery, Cabernet Sauvignon
Napa Valley, USA
$440
-
Terralsole Brunello di Montalcino, Sangiovese
Tuscany, Italy
$590
Cellar List
-
Archimedes, Cabernet Sauvignon
Alexander Valley, USA
$315
-
Beaune Premier Cru, Louis Jadot
Burgundy, France
$295
-
Black Hills Estate, Nota Bene
Osoyoos, Canada
$275
-
Cake Bread, Cabernet Sauvignon,
Napa Valley, USA
$410
-
Caspar Estate, Cabernet Sauvignon
Napa Valley, USA
$610
-
Chateau Angludet, Margaux
Bordeaux, France
$230
-
Joseph Phelps, Insignia, Cabernet Sauvignon,
Napa Valley, USA
$1,750
-
Renato Ratti, Nebbiolo, Marcenasco Barolo
Italy
$310
-
Ridge Vineyards, Zinfandel
Sonoma County, USA
$270
-
Sequoia Grove, Cabernet Sauvignon
Napa Valley, USA
$265
-
Shafer, Hillside Select, Cabernet Sauvignon
Napa Valley, USA
$1,600
-
Stags’ Leap ‘The Investor
Napa Valley, USA
$275
Scotch
-
Scotch
Bruichladdich The Laddie $14
Bowmore 18yr $24
Chivas Regal 12yr $12
Dalmore 12yr $17
Dalmore 15yr $31
Dalmore 18yr $83
Glenfiddich 12yr $12
Glenmorangie 10yr $12
Glenmorangie Lasanta 12yr $23
Glenmorangie Quinta Ruban $16
Johnnie Walker Blue $46
Lagavulin 16yr $25
Laphroiag $12
Oban 14yr $23
Old Pulteney 12yr Highland $12
Old Pulteney 15yr Highland $16
Old Pulteney 18yr Highland $25
The Famous Grouse $11
The Glenlivet 12yr $12
The Glenlivet 18yr $25
The Macallan 12yr Double Cask $20
The Macallan 15yr Double Cask $44
The Macallan 18yr Double Cask $140
Rum
-
Rum
Appleton Reserve $11
Bacardi 8 $11
Bacardi Spiced $12
Bacardi White / Black $11
Captain Morgan Spiced $12
Vodka
-
Absolute Elyx $12
Belvedere $11
Finlandia $10
Grey Goose $12
Ketel One $12
Northern Keep $10
Tito's $12
Whiskey
-
Whiskey
Bearface 8yr Triple Oak $10
Blantons $25
Canadian Club $10
Crown Royal $10
Gentlemen Jack $12
Gibson’s 18yr $14
Jack Daniels $10
Jameson Irish $10
Toki Japanese Whisky $11
Tullamore D.E.W. $10
Westland Peated $16
Bulleit Rye $11
Jim Beam Rye $11
Knob Creek Rye $12
Lot 40 Rye $10
Michter’s American Whiskey $13
Michter’s Rye $13
Reifel Rye $10
Templeton Rye $12
Gin
-
Beefeater
Beefeater $10
Bombay Sapphire $10
Empress 1908/ Rose $12
Hendricks $11
Monkey 47 $24
Plymouth $11
Tanqueray 10 $11
The Botanist Islay $11
Roku Japanese $11
Bourbon
-
Bourbon
Basil Hayden $12
Buffalo Trace $12
Knob Creek $12
Maker’s Mark $10
Maker’s Mark Cask Strength $19
Michter’s 10yr Straight $65
Woodford Reserve $12
Tequila
-
Tequila
Altos Blanco $12
Casamigos Añejo $16
Casamigos Blanco $12
Casamigos Mezcal $15
Casamigos Reposado $15
Clase Azul Reposado $56
Don Julio 1942 $46
Hornitos Plata Silver $10
Komos Extra Añejo $100
Komos Cristalino $28
Komos Reposado Rosa $29
Patron Reposado $14
Patron Silver $12
Flights
Experience 1 oz of each-
Flights
Dalmore 12-15-18 $121
Mccallan 12-15-18 $190
Old Pulteney Highland 12-15-18 $47
Tequila Komos $150
Cognac & Brandy
-
Cognac & Brandy
Courvoisier VSOP $13
Courvoisier XO $71
Hennessy VS $11
Hennessy XO $46
Louis XIII $720
Remy Martin VSOP $13
Remy Martin 1738 $17
Saturday & Sunday
Afternoon Tea
80 per person-
Freshly Baked Vanilla Scones
Local Clotted Cream & House Made Jam
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LOT 35 Tea Selection
Selection of Fairmont curated teas
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TEA SANDWICHES
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Caprese
Basil Pesto Cream Cheese, Heritage Tomato, Mozzarella, Basil Oil, Balsamic Pearl, Baguette
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Deviled Egg Salad
Tarragon Mustard Mayonnaise, Modena Ham, Crispy Capers, Watercress
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Herb Roasted Chicken
Mascarpone, Raisin, Honey, Cinnamon Raisin Bread
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Roast Black Apron Beef
Horseradish Cream, Arugula, Emmental, Herb Bread
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Palliser’s Cured Ham
Chipotle Mayonnaise, Cucumber, Frisée, Ham, Swiss Cheese, Olives, Brioche
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SWEETS
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Almond Tart
Dark Cherry Preserve
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Pecan Profiterole
Maple Cream
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Chocolate Financier
Black Berry Ganache
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Chiffon Sponge
Orange Chantilly Cream
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Macaron
Apple Cinnamon
Little Kings & Queens Afternoon Tea
45 per child 12 years and under-
Freshly Baked Vanilla Scones
Local Clotted Cream & Jam
-
Tea Sandwiches
Cucumber & Cream Cheese Brioche, Deviled Egg Salad Profiterole, Ham & Cheese Mayonnaise Multigrain
-
Sweets
Almond Tart - Dark Cherry Preserve, Pecan Profiterole - Maple Cream, Chiffon Sponge - Orange Chantilly Cream
-
LOT 35 Tea Selection
Fairmont curated teas
3-Course Menu Available October 11-14, 5pm-9pm
60 per person
First Course
-
Sweet Potato Roulade
arugula, pepita pesto, rhubarb gastrique, goat cheese
Second Course
-
Roasted Turkey
confit dark meat, stuffing, yam purée, vegetable medley
-
~OR~
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Mushroom Risotto
cranberry glazed mushroom, vegetable medley
Third Course
-
Pumpkin Pie Tart
mascarpone cream, caramel popcorn, maple salted caramel