Dinner
5:00 pm, daily
Curated Beginnings
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Alberta Beef Tartare
Hand-cut Alberta Beef, Alberta Luco Mustard Aioli, Brioche Toast Points, Hawthorn Preserves
$25
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Fresh Burrata
Confi Tomato, Carrot Pâté, Toasted Pistachio, Balsamic Pearls
$29
vegetarian
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Hawthorn Bread
Seasonally Flavoured Butter, Sea Salt
$9
vegetarian
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Palliser Chowder
Mirepoix Rouille, Sourdough Croutons, Clam Velouté
Half $12
Full $19
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The Original Brussel Sprouts
Maple Reduction, Garlic Crisp
Half $10
Full $15
plant based
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Westcoast Caviar
30g Northern Divine Sturgeon, Egg Mimosa, Chives, Hawthorn Preserves, Persillade, Palliser Baguette, Blini
$224
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Ginger Beef
Chili Gastrique, Vegetable Julienne, Toasted Sesame
$21
From The Garden
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Deepwater Farms Baby Arugula
Local Hydroponic Greens, Pickled Beets, Toasted Almonds, Pressed Fennel, Apple, Hawthorn Vinaigrette
Half $12
Full $19
dairy free, gluten free, vegetarian option
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Hydragreens Romaine
Brioche Croutons, Grana Padano, Bacon, Lemon Garlic Dressing
Half $12
Full $19
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Palliser Endive & Radicchio
Signature Pistachio Dressing, Citrus Segments, Micro Cilantro
Half $10
Full $17
gluten free, plant based
Prairie Pastas
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Mushroom & Arugula Gnocchi
Labneh, Almond Butter, Toasted Almonds, Pickled Mustard Seeds
$32
vegetarian
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Tagliatelle
Corn Husk Vin Blanc, Preserved Corn, Grana Padano, Sauce Vierge
$29
vegetarian
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Organic Carrot Sachetti
Coconut Velvet, Persillade, Wild Mushroom, Hawthorn Preserves
$27
gluten free, plant based
ENHANCEMENTS
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Enchancements
Three Scallops $24
Grilled Chicken $12
Seared Salmon $19
Flat Iron Steak $23
Tofu $9
Tasting Menu
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Two Course
A seasonally inspired 2-course experience that highlights the freshest regional flavours.
2-Course $60
Optional Wine Pairing $30
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Four Course
A 4-Course journey through the evolving tastes of the prairies, crafted with local inspiration.
4-Course $85
Optional Wine Pairing $45
Signature Plates
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6oz Alberta Beef Tenderloin
Brussels Sprouts, Pomme Purée, Bordelaise Jus
$65
gluten free
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8oz Nobel Premium Bison Shortrib
Preserved Cauliflower & Mushroom, Pomme Purée, Sauce Vierge, Braise Reduction
$59
gluten free
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Steak Frites
Alberta Flat Iron, Persillade, Hand-Cut Prairie Fries
$46
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Pan Roasted Barramundi & Scallops
Corn & Speck Succotash, Trout Roe Dugléré Sauce, Charred Lemon
$61
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Steelhead Salmon
Organic Carrots, Arugula, Hawthorn Dressing
$41
dairy free, gluten free
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Rougie Duck Breast
Lot 35 Tea Reduction, Pressed Fennel, Almond Textures, Orange Segments
$55
dairy free, gluten free
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Pistachio Dusted Cauliflower
Sauce Vierge, Roasted Carrots, Carrot Cauliflower Emulsion
$29
gluten free, plant based option
Carved Tableside
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40oz Cowboy Rib Eye Chop
Persillade, Bordelaise Jus, Pomme Purée, Organic Carrots
$240
gluten free
Accompaniments
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Hand-Cut Prairie Fries
Garlic Aioli
$15
dairy free, vegetarian
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Gastrique-Glazed Organic Carrots
Almond Butter, Toasted Almonds
$14
gluten free, plant based
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Pomme Purée
Shaved Grana Padano, Micro Herbs
$16
gluten free, vegetarian option
We offer locally sourced, sustainably certified meats, seafood, produce, coffee & tea. Customize your meal for allergies, dietary preferences, or needs. Please note, some items may contain raw ingredients, increasing the risk of foodborne illness.